Limited Edition

Pacific Quartet Red - with grape skins

Ready In:

6-8

Weeks

Price (RATING 1-5):

** Alcohol:

14%

Sweetness (0-10):

Body (0-5)

Weeks

Oak (0-3):

Pairs with:

Grilled ribeye with peppercorn sauce, Smoky paprika vegetable kabobs, Caramelized onion & gouda puff pastry bites

Available April 2026 Four varietals from four countries: Chilean Carménère, Australian Shiraz, California Cabernet Sauvignon, and New Zealand Merlot create a delectably bold, well-structured blend. Aromas of blackberry, cherry, and spice lead to a rich palate layered with blackcurrant, plum, and dark chocolate. Firm tannins and toasty oak deliver a long, satisfying finish.

Seasonal

** Alcohol level based on following Winexpert winemaking instructions **