Private Reserve
Pinot Noir, Solano County, California
Ready In:
6–8
Weeks
Price (RATING 1-5):
5
** Alcohol:
Sweetness (0-10):
0
Body (0-5)
3
Weeks
Oak (0-3):
2
Pairs with:
Roast Chicken, Soft Cheeses
Ripe cherry, plum and red berry flavours with subtle notes of toasty oak, vanilla, and spice. Soft tannins and good acidity with a smooth mouthfeel.
Red
Red
Red
Red
** Alcohol level based on following Winexpert winemaking instructions **

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