Private Reserve

Zinfandel, Lodi Old Vines, California – with grape skins

Ready In:

6–8

Weeks

Price (RATING 1-5):

** Alcohol:

14%

Sweetness (0-10):

Body (0-5)

Weeks

Oak (0-3):

Pairs with:

Rich & Savory Foods, Barbecue, Grilled Meat, Tomato Based Italian Dishes

Crushed berry and smoky aromas, full of dark berry flavours, nuanced oak and spice. Rich, fruity and bold with a lingering finish.

Red

** Alcohol level based on following Winexpert winemaking instructions **

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Private Reserve

Cabernet Sauvignon Cabernet Franc Merlot, Languedoc, France – with grape skins

Plum, black currant, and red berries with warm spice character, subtle cedar and chocolate. Smooth and silky from start to finish. Tastes like Bordeaux.

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Red

Private Reserve

Shiraz, Barossa, Australia – with grape skins

Cooked black fruit flavours of blackberry and plum with layered notes of dark chocolate, coffee, licorice, pepper and spice.

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Red

Private Reserve

Super Tuscan, Italy – with grape skins

Loaded with ripe red cherry, blackberry, and juicy plum, complemented with vanilla and spice notes. Rich and smooth with velvety tannins.

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Red

Experience

Perfect For Any Occasion

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